Pisoni Vineyards 'Lucy' Rosé ‘24

Crafted from early-picked Pinot Noir, this salmon-hued rosé bursts with aromas of watermelon, tangerine, and crushed rose petals. Cold fermentation in stainless steel preserves laser-like acidity while extended lees contact adds surprising textural depth. Flavors of strawberry, lime zest, and saline minerality scored 92 points for their delicate yet complex personality. The finish echoes with white peach and wet river stones, perfect in all-purpose stems with grilled spot prawns or Niçoise salad.