La Maialina Gilfredo Toscana Bianco '14

This mature white blend from San Gimignano's limestone soils presents a deep gold robe. The profoundly complex nose offers layers of preserved lemon, toasted almond, and honeycomb with emerging petrol and chamomile notes. The palate delivers remarkable depth - flavors of quince paste, marzipan, and crushed seashell unfold with vibrant acidity (6.2 g/L TA) that earned 94 points for its evolution. A blend of Vernaccia and Malvasia aged 24 months in neutral oak, this 13.5% alcohol white is at its peak now - sublime with truffle-infused pasta or aged Pecorino. The 2014 vintage produced Tuscan whites of legendary longevity.